Expanded Capacity, Compact Footprint
The Rasbake RDS-520T is a professional-grade tabletop dough sheeter engineered for high-precision lamination within space-conscious environments. Featuring a 500 mm belt width and a robust 5.0 kg dough capacity, it delivers consistent, uniform sheeting for artisanal pastries while maintaining a foldable design for effortless storage.
The Rasbake RDS-520T is the ideal solution for mid-sized patisseries and bakeries that require industrial-scale sheeting power on a countertop. This unit utilizes a high-torque 0.55 kW motor and an adjustable 1–35 mm roll gap to manage dough batches up to 5.0 kg with uncompromising precision. Designed with a refined, minimal aesthetic, it incorporates a professional-grade PVC conveyor belt and a locking clutch handle to ensure repeatable results for complex laminated doughs. When the production day is complete, the foldable wing structure allows the 115 kg chassis to occupy a significantly reduced footprint.
| External Dimensions (Unfolded) | 2280 x 880 x 680 mm |
| External Dimensions (Folded) | 880 x 680 x 770 mm |
| Conveyor Belt Size | 500 x 1800 mm |
| Roll Gap Adjustment | 1 – 35 mm |
| Dough Capacity (Max Weight) | 5.0 kg |
| Power Requirements | 0.55 kW | 220V/50Hz |
| Weight | 115 kg |
▸ Professional-Scale Tabletop Performance
Delivers a substantial 5.0 kg dough capacity and a wide 500 mm belt, bridging the gap between compact storage and industrial-level throughput.
▸ Precision Thickness Mastery
The 1–35 mm adjustable roll gap and locking clutch handle allow for effortless control over delicate pastry layers, from thick dough blocks to ultra-thin final sheets.
▸ Workflow Efficiency
Dual-directional controls facilitate rapid, multi-pass lamination, while the integrated flour reservoir keeps the food-grade PVC belt perfectly prepared for non-stick operation.
▸ Advanced Safety Integration
Features a comprehensive safety suite, including an emergency stop switch and an integrated safety cover that automatically halts operation when raised.
Perfect for artisan bakeries, high-volume pastry shops, and premium catering kitchens that require a powerful, wide-format sheeter that can be folded away to maximize workspace.
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Power:
3.2 kW
Voltage:
220V / 50Hz
Temperature Range:
Room Temp – 400°C
Weight:
40 kg