

Silent Power, Increased Capacity
Scale up your production environment with the Rasbake HMX-30. Engineered with an energy-efficient 1.5 kW inverter motor and a smooth belt-driven system, this 30-liter mixer delivers whisper-quiet power. The robust mechanical double timer allows for exact control over low and high-speed mixing phases, complete with auto/manual modes and reverse inching for optimal dough hydration.
The Rasbake HMX-30 Spiral Mixer represents a significant step up in mixing capacity, designed for artisan bakeries and commercial kitchens that demand both increased power and a quiet operational footprint. Driven by a silent, energy-efficient inverter motor and a highly engineered smooth belt transmission system, this unit operates with minimal noise while delivering substantial torque for heavier dough loads. The intuitive mechanical control panel features a double timer system, auto and manual modes, and a reverse inching function, empowering operators to easily manage perfect, repeatable gluten structure development. The entire chassis is built for longevity, featuring a shock-proof and waterproof design with integrated overload protection.
| Capacity | 30 L (Max: 12 kg Flour / ~19 kg Dough estimate) |
| External Dimensions | 800 x 500 x 900 mm |
| Speeds | Hook: 125 RPM (slow) / 230 RPM (fast) |
| Power Requirements | 1.5 kW | 220V/50Hz |
| Weight | 80 kg |
▶️ VFD Silent Drive: An energy-efficient inverter motor paired with a smooth belt transmission ensures exceptionally quiet, vibration-free, and stable power delivery.
▶️ Mechanical Double Timer: Intuitive, robust mechanical interface allows for the automated transition between low-speed blending and high-speed kneading.
▶️ Versatile Operation: Includes auto and manual modes, plus a reverse (inch) control for gentle ingredient incorporation and easy dough extraction.
▶️ Industrial Resilience: Engineered for harsh kitchen environments with a shock-proof, waterproof casing, a non-slip base, and integrated motor overload protection.
Perfect for premium open-concept bakeries, artisan cafes, and commercial facilities where minimizing equipment noise is a priority without sacrificing heavy-duty, 30-liter mixing capabilities.
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