Overview

The Rasbake BM-30S Semi-Automatic Divider & Rounder brings industrial efficiency to the crucial dough make-up process. Designed with our signature minimal industrial aesthetic, its vertical chassis houses a powerful 0.75 kW motor and advanced CNC-machined internal components. By combining dividing and rounding into a single, seamless 10-to-13-second operation, the BM-30S eliminates manual inconsistencies and radically streamlines bakery workflow. Capable of handling exact dough weights ranging from 30g to 100g, it provides the exacting versatility required for everything from delicate slider buns to hearty artisan rolls.

Technical Specifications

Key Features

▸ Precision CNC Engineering

Critical mechanical parts are fabricated using advanced CNC machinery, guaranteeing high-tolerance precision, low vibration, and an extended equipment lifespan under heavy commercial use.

▸ Rapid Processing Cycle

Completes a full dividing and rounding phase in a fraction of a minute (10–13 seconds), maximizing daily throughput and significantly reducing manual labor costs.

▸ Versatile Portioning Matrix

Easily manages a broad weight spectrum (30–100g), ensuring perfect geometric uniformity across a wide variety of bakery products.

▸ Space-Optimized Footprint

The vertical 2100 mm stance provides industrial-level capacity while occupying minimal floor space, allowing for easy integration into existing production lines.

Ideal Applications

Essential for high-volume bakeries, burger bun production facilities, and catering kitchens that require rapid, perfectly uniform dough portioning with minimal manual handling.